Lam's Garden in Orlando stands out as a beacon of authentic Cantonese and Chinese cuisine, specializing in dim sum and fresh seafood. Its extensive menu features highlights like the delicate shrimp dumplings, savory shumai, and the addictive salt and pepper squid, all crafted with precision and freshness. The ginger and scallion steamed fish exemplifies their skill in steaming techniques, delivering vibrant flavors with tender texture. For dim sum lovers, the sesame balls and egg custard tarts provide a perfect balance of sweetness and tradition. Beyond dim sum, dishes such as beef chow fun and hot and sour soup showcase the kitchen’s versatility. The restaurant offers two menus catering to both authentic Chinese palettes and American tastes, ensuring inclusivity while preserving culinary integrity. Paired with soothing jasmine or hot tea, each dish feels like a genuine invitation to explore Cantonese flavors deeply. Lam’s Garden offers not just a meal but a warm, memorable dining experience steeped in cultural richness.